NISSIN Singapore

MYOJO BOWL CHICKEN CURRY

MYOJO BOWL CHICKEN CURRY

Chicken Curry is part of the Curry range that is a sure hit with local gourmands. The curry broth is rich, creamy and just brimming with flavours. The aroma and taste whist one back to the good old kampong days when chicken curry was a heartening mainstay at the table.

Ingredients

Noodles

Wheat flour (contains iron, zinc, vitamins [B2, B1, folic acid]) (62%), palm oil (antioxidants [307b, 320, 321]), tapioca starch, salt, acidity regulators (450, 500, 451, 501), stabilisers (412, 414), colour (160a), emulsifier (1450).

Seasoning Powder

Curry spices (coriander, chilli, turmeric, cumin), salt, flavour enhancers (621, 635), sugar, hydrolysed plant protein (soya, stabiliser [1400]), flavouring powder (soya sauce powder [soya, wheat], imitation chicken powder, acidity regulators [296, 330]), yeast extract, creamer (glucose, palm fat, sodium caseinate, stabiliser [340], emulsifier [471]), colour (150c), anticaking agent (551).

Seasoning Oil

Palm oil, spices (onion, garlic, paprika oleoresin).

Garnish

Cabbage (contains lactose), carrot, fishcake (fish, sugar, egg, colours [120, 150d], imitation crab flavour, paprika oleoresin, stabiliser [420], acidity regulators [451, 450], anticaking agent [551]), chilli, spring onion.

Nutritions

Average quantity per serving [79g]

Energy 1430kJ (340kcal)
Protein 6.5g
Total fat 15.2g
Saturated fat: 7.0g
Carbohydrate 44.4g
Sugars: 6.9g
Sodium 2010mg

Average quantity per 100g

Energy 1810kJ (430kcal)
Protein 8.2g
Total fat 19.2g
Saturated fat: 8.9g
Carbohydrate 56.2g
Sugars: 8.7g
Sodium 2540mg

Allergen

This product contains wheat, egg, fish, soya, milk.

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