MYOJO THAI TOM YAM
MYOJO THAI TOM YAM
Blending the piquancy of lime and chilli, the Tom Yam broth entices with its delicate balance of tanginess and spiciness. Spicy and sour taste with prawn seasoning caters to Singaporeans' taste preferences.
Ingredients
Noodles
Wheat flour (contains iron, zinc, vitamins [B2, B1, folic acid]) (78%), palm oil (antioxidants [307b, 320, 321]), salt, acidity regulators (450, 451, 501, 500), stabilisers (412, 414), colour (160a), emulsifier (1450).
Seasoning Powder
Salt, flavour enchancers (621, 635), sugar, acidity regulator (330), flavouring powder (soya sauce powder [soya, wheat], shrimp, yeast extract), hydrolysed plant protein (soya, stabiliser [1400]), spices (chilli, garlic), colour (150c), corn starch, anticaking agent (551).
Seasoning Oil
Palm oil, sugar, spices (kaffir lime leaves, lemongrass, chilli, onion), shrimp, salt, fish sauce, acidity regulator (330), lime, preservative (211).
Nutritions
Average quantity per serving [80g]
| Energy | 1470kJ (350kcal) |
|---|---|
| Protein | 8.0g |
| Total fat |
14.9g
Saturated fat: 6.7g |
| Carbohydrate |
46.0g
Sugars: 4.3g |
|---|---|
| Sodium | 2770mg |
Average quantity per 100g
| Energy | 1840kJ (440kcal) |
|---|---|
| Protein | 10.0g |
| Total fat |
18.6g
Saturated fat: 8.4g |
| Carbohydrate |
57.5g
Sugars: 5.4g |
|---|---|
| Sodium | 3460mg |
Allergen
This product contains wheat, crustacean, fish, soya.